15/01/2021 09:03

Recipe of Homemade Chicken Fajitas

by Ella Dennis

Chicken Fajitas
Chicken Fajitas

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken fajitas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Fajitas is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chicken Fajitas is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken fajitas using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajitas:
  1. Take 2 tbsp fresh squeezed lime juice
  2. Prepare 2 tbsp oil
  3. Prepare 1 large garlic clove, minced
  4. Prepare 1 1/2 tsp ground cumin
  5. Make ready 1 tsp salt
  6. Get 1/2-1 tsp ground chili (adjust to your desired spice preference)
  7. Take 1 tbsp fresh chopped cilantro (optional)
  8. Make ready 1 1/2 lb (650 grams) chicken thighs, skinless and boneless
  9. Get 3 large bell peppers (or capsicums), cut into strips (I use green, red and yellow)
  10. Take 1 onion thinly sliced
Instructions to make Chicken Fajitas:
  1. Slice chicken into strips
  2. In a large shallow bowl, combine lime juice, oil, garlic, cumin, salt, chili and cilantro; mix together. Add the chicken and If time allows, let marinate for 30 minutes.
  3. Heat a large skillet or pan (12-inch | 30cm) on medium-high heat until smoking. Add a drizzle of olive oil to lightly coat the bottom of the pan. Sear the chicken on both sides until golden, charred and cooked right through. Cook for about 8 minutes. Flip them a couple of times while cooking so they get a nice even char.
  4. Transfer chicken to a warm plate, loosely tent with foil and let rest
  5. Cut peppers and onions into strips
  6. Add the peppers and onions to the skillet (drizzle with a little extra oil only if needed), and cook until the onion is soft and the peppers are slightly charred and cooked to your liking. Season with salt and pepper.
  7. Add chicken strips and cook for about 2-3 minutes.
  8. Serve with warmed tortillas, sour cream and chopped cilantro

So that’s going to wrap this up for this special food chicken fajitas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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