Simple Way to Make Perfect Dahi rice/ curd rice/ butti

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, dahi rice/ curd rice/ butti. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cook rice to a soft consistency. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. It is more often eaten by south Indians as a part of a meal. How to make South Indian style Curd Rice?

Dahi rice/ curd rice/ butti is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Dahi rice/ curd rice/ butti is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have dahi rice/ curd rice/ butti using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dahi rice/ curd rice/ butti:

1. Get 1 cup uncooked rice
2. Take 1 cup dahi/plain yogurt
3. Prepare 1 cup milk
4. Take 1/2 grated cucumber
5. Get 1/2 tsp grated ginger
6. Prepare 1 tbsp ghee
7. Take 1/2 tsp mustard seeds
8. Get 1/2 tsp cumin seeds
9. Take 1/4 tsp hing
10. Get 1 tsp udad dal
11. Make ready 5-6 curry leaves
12. Take 1 dry red chilli
13. Prepare salt per taste
14. Make ready Cilantro

Maharashtrain masala bhat or masala rice is a traditional rice dish from Maharashtra, typically made for lunchbox. Curd Rice, also known as thayir sadam or dahi bhutti is very common and most of the South Indians eat this at least once in a day. Curd rice recipe is one of the popular recipe in Andhra. For curd lovers it brings awesome taste.

Instructions to make Dahi rice/ curd rice/ butti:

1. Cook rice to a soft consistency.
2. Add Dahi, milk, cucumber, ginger and mix.
3. Prepare tempering with ghee, mustard seeds, cumin seeds, hing, currey leaves, udad dal, red dry chilli and cashews.
4. Add this to the rice and mix well.
5. Serve with cashews.

Curd rice recipe is one of the popular recipe in Andhra. For curd lovers it brings awesome taste. Curd Rice is a popular recipe of Andhra. In South India due to high volume of heat this recipe helps to keep balance in body temperature. Add the curds and salt, mix well and keep aside.

So that’s going to wrap it up with this special food dahi rice/ curd rice/ butti recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!