Recipe of Jamie Oliver Autumn Minestrone

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, autumn minestrone. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Autumn Minestrone is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Autumn Minestrone is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have autumn minestrone using 16 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Autumn Minestrone:

1. Prepare 1 Rotisserie Chicken (deboned)
2. Make ready 1 Butternut Squash
3. Make ready 2 cans Diced Tomatoes
4. Prepare 1 Leek
5. Make ready 1 can Black Beans
6. Prepare 1 can Northern White Beans
7. Take 1 can Red Beans
8. Prepare 2 Cloves Garlic
9. Take 12-16 oz Chicken Stock
10. Prepare 1 TBS Salt
11. Make ready 2 tsp Pepper
12. Prepare 1 tsp Thyme
13. Take 1 tsp Rosemary
14. Make ready 2 tsp Basil
15. Prepare 2 tsp Oregano
16. Get 2 cups water

Steps to make Autumn Minestrone:

1. In a crock pot, add the chicken stock, diced tomatoes, chicken (pulled off bone and cut up into piece), butternut squash (peeled and diced into cubes), leek (diced into small pieces), beans (drained), garlic, water and seasonings. Cook on low in crock pot until squash is tender.

So that is going to wrap it up with this special food autumn minestrone recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!