by Jon Ward
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, creamy steel cut oats. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Do you eat steel-cut oats for breakfast? This time of year I turn to them gladly; there's nothing like a bowl of hot, tender, pearly oats, all creamy and delicious. Steel-cut oats take a little longer to cook than rolled oats, but that's not a problem. Set them up the night before and you'll have hot oatmeal in.
Creamy steel cut oats is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Creamy steel cut oats is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook creamy steel cut oats using 6 ingredients and 5 steps. Here is how you cook it.
With this easy recipe for Instant Pot Steel Cut Oats, you can. Steel cut oats are better for you than rolled oats, but they take longer to cook. It was nice to wake up to a warm bowl of steel cut oatmeal. This allowed me to have a "plain" oatmeal to divide up for the week, and top with whatever fruits, nuts, coconut, spices, etc that I wanted for the day.
It was nice to wake up to a warm bowl of steel cut oatmeal. This allowed me to have a "plain" oatmeal to divide up for the week, and top with whatever fruits, nuts, coconut, spices, etc that I wanted for the day. Steel cut oats lovers and meal prep breakfast queens unite! We tested this with both lite coconut milk and full fat, and definitely prefer the full fat — it gives these slow cooker steel cut oats the most delicious and creamy coconut flavor. Watch how to make super creamy steel-cut oats in this short recipe video!
So that’s going to wrap it up with this special food creamy steel cut oats recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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