How to Make Quick Roasted Garbanzo Beans, Sprouts and Carrot Rice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roasted garbanzo beans, sprouts and carrot rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted Garbanzo Beans, Sprouts and Carrot Rice is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Roasted Garbanzo Beans, Sprouts and Carrot Rice is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook roasted garbanzo beans, sprouts and carrot rice using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Garbanzo Beans, Sprouts and Carrot Rice:

1. Prepare 1 bag dehydrated garbanzo beans
2. Get 2 teaspoons Thyme
3. Take 2 teaspoons Coriander
4. Take 2 teaspoons Basil
5. Prepare 2 teaspoons Sage
6. Get 2 cups long grain rice pre cooked
7. Take water for beans and rice to cook
8. Take 1/2 cup salted butter
9. Make ready 1 cup minced onion
10. Take 1 cup minced carrots
11. Get Fresh Sprouts or Microgreens
12. Make ready Homemade vinaigrette of choice

Instructions to make Roasted Garbanzo Beans, Sprouts and Carrot Rice:

1. Hydrate and cook Garbanzo beans with thyme, coriander, sage and basil. Once cooked I roasted mine in the air fryer to make them crunchy. I had the the salad without the garbanzo beans being crunchy. I and my family preferred them crunchy.
2. Rice: Once your water is boiling and before you add the rice. Put a 1/2 cup butter in, let this melt about half way before adding the rice. Lower your heat and cook the rice the way you normally would. Add the carrots and onions 5 minutes after you lower the temperature. Give the rice a few stirs. Allow to finish cooking.
3. Assembly: Rice, sprouts, and Garbanzo beans. I made a homemade vinaigrette to finish it all off.

So that is going to wrap this up for this exceptional food roasted garbanzo beans, sprouts and carrot rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!