28/08/2020 20:41

Steps to Make Favorite Broccoli with enoki mushroom and egg tofu

by Betty Fox

Broccoli with enoki mushroom and egg tofu
Broccoli with enoki mushroom and egg tofu

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, broccoli with enoki mushroom and egg tofu. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Broccoli with enoki mushroom and egg tofu is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Broccoli with enoki mushroom and egg tofu is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook broccoli with enoki mushroom and egg tofu using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli with enoki mushroom and egg tofu:
  1. Get 2 egg tofu, cut into 1.5 cm and pan fry with a bit of oil until a slight crust develops on the tofu
  2. Get 1 medium size broccoli, cut into edible size florets
  3. Make ready 1 packet enoki mushroom (shiitake, oyster and button mushroom can also be used
  4. Prepare 2 cloves garlic, minced
  5. Prepare About 100 gms of any kind of small seafood (squid, prawns or fishcake)
  6. Take to taste White pepper and salt
  7. Take 1 tablespoon oyster sauce
  8. Get 1 tablespoon oil for stirfying
Steps to make Broccoli with enoki mushroom and egg tofu:
  1. Heat up oil in wok. Fry the minced garlic till fragrant.
  2. Add seafood, and stirfry till slightly cooked. Add about 1/2 cup water. Wait to simmer.
  3. Add a dash of white pepper, salt and oyster sauce.
  4. Add the broccoli florets and cooked till slightly tender before adding the enoki mushroom. Cook further until mushroom turns slightly soft.
  5. Add the tofu. Add a bit more water if needed for a bit of gravy. Stir to combine. Do not be to vigorous as we do not want the tofu to break.
  6. Enjoy the dish with white jasmine rice!
  7. Taste for seasoning.

So that’s going to wrap it up for this exceptional food broccoli with enoki mushroom and egg tofu recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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