Steps to Prepare Super Quick Homemade Butternut Squash soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, butternut squash soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Butternut Squash soup is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Butternut Squash soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook butternut squash soup using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash soup:

1. Make ready 25 g butter
2. Make ready 1 onion, chopped
3. Take 1 celery, chopped
4. Make ready 1 carrot, chopped
5. Make ready 2 potatoes, chopped
6. Get 1 butternut squash, peeled, seeded, and chopped
7. Make ready 1 litre chicken stock
8. Get to taste Salt and pepper

Steps to make Butternut Squash soup:

1. Melt butter in a pot. Fry all the vegetables for 5 minutes. Pour in enough stock to just cover the vegetables
2. Bring to boil, then lower heat to a summed. Cover pot and leave to cook for 40 minutes till all the vegetables and softended. Blend using a hand mixer or foods blender. Season with salt and pepper

So that’s going to wrap it up for this special food butternut squash soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!