Steps to Prepare Ultimate Garlic Ginger Beef and Broccolini

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, garlic ginger beef and broccolini. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Garlic Ginger Beef and Broccolini is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Garlic Ginger Beef and Broccolini is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have garlic ginger beef and broccolini using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Garlic Ginger Beef and Broccolini:

1. Get Beef (Roughly 1 pound)
2. Make ready Marinade
3. Get Ginger
4. Prepare 3 Cloves Garlic
5. Take 3 Squirts Hoisin Sauce
6. Make ready 2 Big Shakes Oyster Sauce
7. Prepare 2 Teaspoons Fish Sauce
8. Make ready 1/4 Cup Soy Sauce
9. Take Hot Sauce (Optional)
10. Prepare Chilli Flakes (Optional)
11. Get Black Pepper
12. Make ready 1 Pinch Sugar
13. Prepare Lime Juice (1 Lime)
14. Take Splash Olive Oil
15. Make ready Broccolini
16. Make ready Chilli Oil
17. Make ready Garlic
18. Make ready Ginger
19. Prepare Chilli Flakes
20. Take Splash Fish Sauce
21. Take Salt
22. Get Pepper

Steps to make Garlic Ginger Beef and Broccolini:

1. Prepare your marinade by getting your wet ingredients into a bowl. Add the dry ingredients and whisk vigorously. Dump into a large freezer bag along with beef. Marinade at least 2 hours. Turn the bag over half way through. I don’t know if there is science behind it, but it makes me feel better.
2. Remove beef from fridge and get it on the skewers. Put a little oil in a pan and get it hot. You can cook down the remaining marinade as a sauce. I don’t recommend going heavy on it though. Just a drizzle at the end.
3. Cook the beef on a Med-High setting for about 3 minutes on one side and 2 minutes on the other. Use your judgement.
4. Boil the broccolini for about 3 minutes to get the bitterness out. Immediately submerge in cold water.
5. Get the chilli oil hot with the garlic and ginger. Add in the broccolini. Heat it with the fish sauce and seasonings. Pan fry until fork tender, but leave a little crunch.
6. Drizzle a little of the reduced marinade on the beef. Serve with white rice.

So that is going to wrap it up for this special food garlic ginger beef and broccolini recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!