How to Make Super Quick Homemade Creamy butternut soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy butternut soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy butternut soup is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Creamy butternut soup is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook creamy butternut soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy butternut soup:

1. Make ready 3 whole butternut
2. Get 1 whole onion
3. Get 2 whole carrots
4. Get Heavy cream
5. Get 2 g Nutmeg
6. Take 2 tbsp Brown sugar
7. Make ready 2 g Cinnamon
8. Prepare S&P
9. Make ready Chilli flakes or ground chilli
10. Prepare Chicken/beef stock cubes or powder

Instructions to make Creamy butternut soup:

1. Boil the vegetables till soft like mushy soft
2. Do not drain the water. Place the vegetables in a blender and add some of that water
3. Blend until really smooth then add cream to the blender 50ml at a time until desired consistency.
4. Place the blended soup back into the pot and add your spices
5. Cook until it becomes thick and the taste is perfect.
6. Serve with toasted bread or croutons

So that is going to wrap this up for this special food creamy butternut soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!