10/09/2020 15:41

How to Make Perfect Philly cheese steak sandwiches

by Jonathan Matthews

Philly cheese steak sandwiches
Philly cheese steak sandwiches

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, philly cheese steak sandwiches. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Philly cheese steak sandwiches is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Philly cheese steak sandwiches is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook philly cheese steak sandwiches using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Philly cheese steak sandwiches:
  1. Make ready 1 packages steakum
  2. Get 1 Bell pepper
  3. Take 1/2 onion
  4. Prepare 1 packages mozzarella cheese
  5. Make ready 1 packages hoagie bread
  6. Get 2 tbsp butter
  7. Take 1 dash season salt
  8. Prepare 1 tbsp olive oil, extra virgin
  9. Prepare 1 salt and pepper to taste.
Instructions to make Philly cheese steak sandwiches:
  1. In a saucepan add olive oil with onions and bell pepper. Cook until translucent then remove from heat and sit aside.
  2. Butter bread and place on gill for 3 minutes. Set on plates and wait for meat to get done.
  3. Cook one slice of steakum to a sandwich. Cook on both sides and season with salt pepper and season salt. Then add 1/2 cup of cheese and some onions and bell peppers. Repeat steps for each sandwich.

So that’s going to wrap it up with this special food philly cheese steak sandwiches recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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