Recipe of Jamie Oliver Butternut potato soup

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, butternut potato soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Butternut potato soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Butternut potato soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook butternut potato soup using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Butternut potato soup:

1. Make ready 4 potatoes
2. Get 1 butternut
3. Get 1 white onion
4. Take Bunch celery
5. Take Rosemary
6. Get 1 tbs Butter
7. Take 3 cloves garlic
8. Make ready 1 tbs bay leaves
9. Take 1 Cup milk
10. Prepare 2 tbs corn flour

Instructions to make Butternut potato soup:

1. Boil your peeled butternut and potatoes.
2. Blend the mixture to form a smooth puree and set aside
3. In a sufuria fry the white onions in butter. Add the garlic and white pepper until the onions are well cooked.
4. Add in your celery,Rosemary and bay leaves. Don't forget to add salt to taste.
5. Add your puree and give it a good mix.
6. In a jug mix the corn flour and milk and add it to the sufuria. This helps thicken the soup.
7. Let it simmer in low heat for a few minutes.
8. Garnish with kez organics chillie (optional) or with dania
9. Serve and enjoy!

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