12/01/2021 13:40

Simple Way to Prepare Speedy Indonesian style red fried rice (hot)

by Russell Barber

Indonesian style red fried rice (hot)
Indonesian style red fried rice (hot)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, indonesian style red fried rice (hot). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Indonesian style red fried rice (hot) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Indonesian style red fried rice (hot) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have indonesian style red fried rice (hot) using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Indonesian style red fried rice (hot):
  1. Make ready 5 cups steam rice (I use jasmine)
  2. Prepare 8 tbs ketchup
  3. Take 1 tsp sesame oil
  4. Prepare 1 tsp fish oil
  5. Prepare 1 tsp oyster sauce
  6. Take 5 pcs garlic minced
  7. Make ready 1 cup chicken dice
  8. Make ready 1/2 cup shimps mince
  9. Get 1 tsp salt
  10. Get 1 tsp sugar
  11. Prepare 1 tsp mushroom stock
  12. Prepare 1 tsp vegetable oil
  13. Get 1 tsp red thai chili
  14. Get Green onion
  15. Make ready Garnish
  16. Make ready Fried egg, fried shallot and cucumber or salad
Steps to make Indonesian style red fried rice (hot):
  1. Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces.
  2. Taste it before served hot.

So that is going to wrap it up for this special food indonesian style red fried rice (hot) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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