Easiest Way to Prepare Super Quick Homemade Cheesy Broccoli Chicken Rice Soup
by Nora Ross
Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cheesy broccoli chicken rice soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy Broccoli Chicken Rice Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Cheesy Broccoli Chicken Rice Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have cheesy broccoli chicken rice soup using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Broccoli Chicken Rice Soup:
Prepare 2 tbs unsalted butter
Get 1 tbs coconut oil
Prepare 3 tbs flour
Take 2 cups chicken broth
Prepare 2 cups 2% or whole milk
Make ready 2 cups Kraft triple cheddar shredded cheese
Take 1/4 tsp cayenne
Take 1 (8 oz) tub garlic and herb cream cheese
Get 1/2 cup instant rice - uncooked
Take 2 cups cooked chicken - diced
Take 3 cups broccoli florets - cooked and chopped
Get to taste salt and pepper
Instructions to make Cheesy Broccoli Chicken Rice Soup:
To prepare broccoli florets place in large bowl with 2 tbs chicken broth (additional to broth listed). Cover and microwave until very tender. About 7-8 minutes. Let stand covered at least 2 minutes. Spread out on cutting board and give the broccoli a rough chop.
While broccoli cooks start broth. In a medium sauce pan melt butter and coconut oil over medium heat. Stir in flour with wisk to eliminate clumps. Cook 2 minutes, wisking constantly. Wisk in broth and milk. Bring to a simmer wisking frequently to prevent clumping.
Wisk in cream cheese until fully melted into broth. Turn heat down to low and wisk in shredded cheese until melted. Wisk in cayenne and uncooked rice. Add broccoli and chicken and gently stir to combine. Turn heat back up to medium low, cover and gently simmer for 10 minutes or until rice is cooked. Dish up and enjoy!
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