Steps to Prepare Jamie Oliver Crockpot Split Pea Soup

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crockpot split pea soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot Split Pea Soup is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Crockpot Split Pea Soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have crockpot split pea soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Split Pea Soup:

1. Get 2 cup dried green split peas
2. Prepare 1 bay leaf
3. Make ready 1 onion, chopped
4. Prepare 2 carrots, sliced
5. Get 2 stalks of celery, sliced
6. Take 1 tsp salt
7. Make ready 1/2 tsp black pepper
8. Prepare 2 large ham hocks
9. Make ready 2 quart water
10. Get 1 cup mashed potatoes, opt

Instructions to make Crockpot Split Pea Soup:

1. Wash and sort split peas.
2. Add everything to crockpot except for mashed potatoes.
3. Cook on low for six to eight hours.
4. When veggies are tender, take out ham hocks, remove meat, and add meat to soup. Add mashed potatoes to soup to thicken. If you do not have mashed potatoes, you can puree two cups of soup when warm.

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