How to Make Speedy Egg White Fajita

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, egg white fajita. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Egg White Fajita is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Egg White Fajita is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have egg white fajita using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Egg White Fajita:

1. Prepare 1/2 avocado
2. Make ready Ham or Bacon or Salmon
3. Take Cheese
4. Take 1 tortillas (Big ones)
5. Make ready 2 egg white or 3 egg white if small

Instructions to make Egg White Fajita:

1. Pour the egg white in the fryer pan with little bit of olive oil (add salt; pepper) Cover it for a while whilst it cooks
2. Once is fully cooked put the cheese, bacon or salmon or ham on the center of the cooked egg white (add any sauce you like)
3. Fold the egg white, covering the ingredients you have put on it, creating like a ball of egg white.
4. Turn the ball/circle of egg white around so it seals properly
5. Grab the avocado and smash it and put a little bit in the tortilla; just in the center
6. Grab the egg white ball and place it on the center or the tortilla, right on top of the avocado you just put there
7. Fold the tortilla just like you folded the egg white in the fryer pan and place it in the fryer pan for a while so the cheese melts even more
8. You are done! Eat and enjoy 💜

So that is going to wrap this up for this exceptional food egg white fajita recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!