18/01/2021 05:16

Easiest Way to Make Jamie Oliver Casserole chicken biryani

by Christine Hale

Casserole chicken biryani
Casserole chicken biryani

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, casserole chicken biryani. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Casserole chicken biryani is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Casserole chicken biryani is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook casserole chicken biryani using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Casserole chicken biryani:
  1. Make ready 2 cups basmati rice (soaked in water)
  2. Prepare 1 bowl chopped onion birista
  3. Prepare Bunch whole garam masala (1 cinnamon stick, 3-5 cloves, 3-4 cardamoms)
  4. Get 5 boiled eggs
  5. Prepare 3 potatoes (cut in halves)
  6. Prepare 1 pack biryani masala
  7. Take 2 large tbsp ginger-garlic paste
  8. Get 1 tbsp red chilli powder
  9. Get 2 large tbsp plain yoghurt
  10. Take 200 gm chicken
  11. Get 2-3 drops kewra water
  12. Make ready 2-3 drops rose water
  13. Take Pinch saffron in milk
  14. Take 3-4 stick coriander leaf
  15. Get 1 sheet aluminium foil
Steps to make Casserole chicken biryani:
  1. For the chicken prep: marinade with yoghurt, ginger-garlic paste and biryani masala/garam masala store overnight.
  2. Fry the onion/potatoes deep in hot oil and keep aside
  3. Boil the rice with salt and some cardamoms until its cooked 90percent
  4. Cook the chicken mixture until its soft and edible. For layering the biryani spread ghee in casserole with 1st layer of chicken then rice and onion and coriander and eggs and potatoes. Fill in rose/kewra water and saffron milk
  5. Bake at 350 deg f for half an hour covering casserole with aluminium foil

So that is going to wrap this up with this exceptional food casserole chicken biryani recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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