Simple Way to Prepare Jamie Oliver Beef and broccoli stir fry

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef and broccoli stir fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef and broccoli stir fry is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Beef and broccoli stir fry is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have beef and broccoli stir fry using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef and broccoli stir fry:

1. Get 2/3 cup soy sauce
2. Get 1/4 c brown sugar
3. Prepare 1/2 teaspoon ground ginger
4. Get 1 pinch red pepper flakes, or taste
5. Take 2 tablespoons water
6. Take 2 tablespoons cornstarch
7. Make ready 2 teaspoons vegetable oil, or to taste
8. Make ready 3 skinless, boneless chicken breast halves, cut into chunks or any kind of meat
9. Make ready 1 onion, sliced
10. Take 3 cups broccoli florets

Steps to make Beef and broccoli stir fry:

1. Stir soy sauce, brown sugar, ginger, and red pepper flakes together in a bowl to dissolve sugar into the liquid
2. Mix water and cornstarch together in a small bowl; stir with a whisk until cornstarch dissolves completely.
3. Heat oil in a large skillet over high heat. Fry chicken and onion in hot oil until the chicken is no longer pink in the center and the onion is tender, 5 to 7 minutes
4. Stir broccoli with the chicken and onion; saute until the broccoli is hot, about 5 minutes. Push the chicken and vegetables mixture to the side of the skillet.
5. Pour the soy sauce mixture into the vacant part of the skillet. Stir the cornstarch slurry into the soy sauce mixture until the color is consistent.
6. Move the chicken and vegetables back into the center to the pan; saute until the sauce thickens and coats the chicken and vegetables, about 5 minutes more.
7. Enjoy 😀

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