Recipe of Homemade Fried Blue Catfish with Coconut Rice (Nasi Uduk)

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, fried blue catfish with coconut rice (nasi uduk). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried Blue Catfish with Coconut Rice (Nasi Uduk) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Fried Blue Catfish with Coconut Rice (Nasi Uduk) is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook fried blue catfish with coconut rice (nasi uduk) using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Make ready 4 Lb Blue Catfish
2. Take 1 Lemon
3. Make ready Oil cooking
4. Make ready Salt-Pepper
5. Prepare ✨Coconut Rice✨
6. Make ready 400 ML Coconut Milk
7. Get 4 Cup Jasmine Rice
8. Make ready 2-3 Pandan leaves
9. Make ready 1 Tsp Salt (as you need)
10. Take 1/2 Tsp Chicken Flavor Bouillon (Optional)
11. Get 3 Thin slices Galangal
12. Take 3 Bay leaves
13. Make ready 1 inch Ginger
14. Get 2 Lemongrass
15. Make ready 3 Cup Water

Steps to make Fried Blue Catfish with Coconut Rice (Nasi Uduk):

1. Prepare the blue catfish by cutting it into small pieces. Squeeze in the juice of 1 whole lemon onto the catfish then season it with salt and pepper. Heat oil in a large nonstick skillet over medium heat. Fry the catfish 3 to 5 minutes per side, or until it’s crispy as desired.
2. To cook the coconut rice, place all of the ingredients in a rice cooker pot and cook until ready. Stir the rice in the rice cooker and let it rest for 15 minutes before serving. Remove the lemongrass, pandan, ginger, bay leaves and galangal.
3. It is traditional to shape the rice and put it alongside the fried catfish, fried tofu, broccoli, fried eggs and cucumber. Sprinkle fried shallot on top of the rice. Enjoy!😉

So that is going to wrap this up with this exceptional food fried blue catfish with coconut rice (nasi uduk) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!