Recipe of Homemade Sweet potato and peach slow cooker desert or pie filling

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet potato and peach slow cooker desert or pie filling. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet potato and peach slow cooker desert or pie filling is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Sweet potato and peach slow cooker desert or pie filling is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet potato and peach slow cooker desert or pie filling using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sweet potato and peach slow cooker desert or pie filling:

1. Take 3 large peaches
2. Make ready 3 sweet potatoes
3. Take 2 tablespoons Cinnamon
4. Make ready 3 tablespoons brown sugar
5. Get Cloves two pinches
6. Get Pumpkin allspice
7. Take 1 stick butter
8. Prepare Half a cup of Allmond milk
9. Make ready 1 splash vanilla extract
10. Get 1 pinch ginger ground

Instructions to make Sweet potato and peach slow cooker desert or pie filling:

1. Chop up sweet potatoes and peaches and add all ingredients into a slow cooker and slow cook 4 to 5 hours I like mine really soft
2. You could add this concoction on top of ice cream or in yogurt or add your favorite cereal or make a pie

So that’s going to wrap this up for this exceptional food sweet potato and peach slow cooker desert or pie filling recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!