14/02/2021 09:36

Steps to Make Perfect Shepherds Pie P-lo Style

by Herbert Rivera

Shepherds Pie P-lo Style
Shepherds Pie P-lo Style

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shepherds pie p-lo style. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shepherds Pie P-lo Style is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Shepherds Pie P-lo Style is something which I’ve loved my whole life. They are fine and they look wonderful.

.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shepherds pie p-lo style using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shepherds Pie P-lo Style:
  1. Take 2-15 ounce cans of sweet whole kernel corn
  2. Prepare 2-15 ounce cans of veggie grove French style green beans
  3. Make ready 1 can (15 ounce) sweet peas
  4. Prepare 6-8 potatoes
  5. Get 1 lb shredded cheese (I use Mexican style)
  6. Get 1/2 chopped onion
  7. Make ready Cilantro
  8. Prepare Milk(for mashed potatoes)
  9. Take Butter(for mashed potatoes)
  10. Take Heavy Whipping cream or half and half cream(for mashed potatoes)
  11. Prepare 1 and a half pound of ground hamburger meat

While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. This is a timeless classic - make this once and you'll make it over. So flavorful and satisfying that you won't miss the meat! These shepherd's pies are prepared just like regular shepherd's pie, but this classic comfort food is made in small cake pans This is a traditional-style shepherd's pie like my Mum used to make, but completely vegan.

Steps to make Shepherds Pie P-lo Style:
  1. Peel and boil potatoes
  2. While potatoes are boiling I add my meat over med high heat with onion and cilantro and seasons (salt pepper garlic) and cook about 15 minutes until all meat is browned and cooked thru then drain grease out of and set meat aside
  3. Now potatoes should be about done once tender with fork drain water and add milk, butter, cream, salt pepper and garlic and mash (I have a mashed potato recipe on my page)…do as you would make mashed potatoes
  4. Now grab a baking dish and add potatoes for the first layer
  5. Then add drained meat on top for next layer
  6. Now add cans of vegetables but drain liquid before you add each can then top with salt pepper and garlic
  7. Final layer shredded cheese I top with salt and garlic and little more cilantro. And place in oven at 375
  8. In about 20-30 minutes later all cheese will be melted and corners starting to brown remove dish and let sit few minutes to cool

So flavorful and satisfying that you won't miss the meat! These shepherd's pies are prepared just like regular shepherd's pie, but this classic comfort food is made in small cake pans This is a traditional-style shepherd's pie like my Mum used to make, but completely vegan. All amounts are approximate and can be. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.

So that is going to wrap it up with this special food shepherds pie p-lo style recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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