15/01/2021 19:06

Steps to Prepare Perfect Chicken and Chinese Sausage Rice (Rice Cooker)

by Emilie Harper

Chicken and Chinese Sausage Rice (Rice Cooker)
Chicken and Chinese Sausage Rice (Rice Cooker)

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and chinese sausage rice (rice cooker). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chicken and Chinese Sausage Rice (Rice Cooker) is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken and Chinese Sausage Rice (Rice Cooker) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chicken and chinese sausage rice (rice cooker) using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Get 3 cups uncooked Jasmine rice (use the cup from rice cooker)
  2. Make ready 600 ml water (as much as needed by the rice cooker)
  3. Take 300 gr boneless chicken thigh, cubed
  4. Get 3 lap cheong (chinese sausage), sliced
  5. Take 5 garlic cloves, minced
  6. Make ready 2 cm ginger, minced
  7. Make ready 2 tbs oyster sauce
  8. Take 2-3 tbs light soy sauce (to taste)
  9. Take Ground white pepper to taste
  10. Make ready 2 tsp sesame oil
  11. Prepare Green onion, sliced for garnish
  12. Get Marination for chicken :
  13. Take 1 tsp light soy sauce
  14. Take Ground white pepper
Steps to make Chicken and Chinese Sausage Rice (Rice Cooker):
  1. Marinate the chicken for a couple minute while preparing the rice.
  2. Rinse the rice until the water clear then drain it.
  3. Push the "COOK" button of rice cooker.
  4. Heat sesame oil into rice cooker bowl.
  5. Add minced garlic and ginger.
  6. Saute until fragrance.
  7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
  8. Arrange the chicken and sausage on top of the rice.
  9. Close the lid of the rice cooker. Make sure the button "COOK" is on.
  10. After the rice is cooked, sprinkle with green onion.

So that’s going to wrap it up with this special food chicken and chinese sausage rice (rice cooker) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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