Step-by-Step Guide to Make Quick Falafel

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, falafel. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Falafel is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Falafel is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook falafel using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Falafel:

1. Take 1 cup chickpeas
2. Take 1 onion chopped
3. Take 3-4 green chillies
4. Make ready 5 garlic cloves
5. Make ready 1 tsp cumin seeds
6. Prepare 1 tsp coriander powder
7. Take 1 tsp lemon juice
8. Prepare 1/2 cup chopped coriander leaves
9. Prepare 1/4 tsp baking soda
10. Get 1 tsp salt
11. Make ready as needed Oil for deep frying

Steps to make Falafel:

1. Soak the chickpeas in water overnight. Strain and add it to the food processor, tnen add garlic, lemon juice, tahini paste,salt, cumin, coriander powder, coriander leaves, baking soda and coriander leaves and grind it.it shoud be like small crumbles. Do not grind it to a smooth paste.
2. Heat oil in kadai make small round balls. Deep fry the balls in hot oil they get even brown colour on the outer surface. Once it changes the colour, take them out and serve with Hummus. Hummus recipe is posted

So that’s going to wrap this up for this exceptional food falafel recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!