Easiest Way to Make Jamie Oliver Falafel with homemade chickpea hummus

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, falafel with homemade chickpea hummus. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Falafel with homemade chickpea hummus is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Falafel with homemade chickpea hummus is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have falafel with homemade chickpea hummus using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Falafel with homemade chickpea hummus:

1. Prepare For falafel:
2. Get 1 cup chickpeas/ white chana
3. Make ready 1 cup green coriander/ dhaniya patta
4. Take 1/2 onion roughly chopped
5. Get 4-5 garlic cloves peeled
6. Make ready 2 tbsp roasted white sesame seeds
7. Make ready 1/4 tsp baking soda
8. Get 1 tbsp cumin powder/ jeera powder
9. Take 1 tbsp Coriander powder/ dhaniya powder
10. Get 1 tsp cayenne pepperor ½ tsp red chilli powder
11. Get 1 tsp salt or to taste
12. Take As required oil to deep fry
13. Get For the hummus:
14. Prepare 1 cup boiled white chickpeas/ white chana
15. Take 4-5 cloves garlic, peeled
16. Take 1/2-3/4 cup chickpeas water (the water in which chickpeas were boiled)
17. Make ready 2 tbsp lemon juice
18. Take 1 tsp salt or to taste
19. Get 4-5 tbsp extra virgin olive oil (can add more if you wish)
20. Prepare 2 tbsp white toasted sesame seeds

Steps to make Falafel with homemade chickpea hummus:

1. Falafel with hummus.
2. For the falafel, wash and soak the white chickpeas overnight.
3. Discard the water and wash the chickpeas with fresh water. Now add the chickpeas, green coriander/ dhaniya patta, onion, garlic, sesame seeds, baking soda, cumin powder, coriander powder, cayenne pepper and salt to a grinder jar. Using very little water, grind the ingredients to a chunky paste.
4. Heat oil in a kadai. Make small balls and deep fry on medium heat till golden brown. Alternatively you can make patties and shallow fry as well.
5. If your mixture is too watery add some besan/ gram flour to it.
6. For the hummus: Add all the ingredients to a grinder jar and grind till smooth. - Serve hot falafel with healthy homemade hummus.

So that is going to wrap this up for this special food falafel with homemade chickpea hummus recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!