Recipe of Speedy Pot Roast

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pot roast. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pot Roast is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Pot Roast is something which I’ve loved my entire life.

Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. For pot roasts, and other slow cooked tough meats, fat is your friend! Pot roast is a beef dish made by slow-cooking a usually tough cut of beef in moist heat, sometimes with vegetables. Make it unique with beer, cranberries or wine!

To begin with this particular recipe, we must prepare a few ingredients. You can have pot roast using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pot Roast:

1. Prepare chuck roast
2. Prepare onion (chopped)
3. Get potatoes (largely chopped)
4. Get McCormick brown gravy mix (mixed w/ 1 cup water)
5. Make ready Worcestershire sauce
6. Make ready liquid smoke
7. Prepare McCormick Bag 'n Season® Pot Roast mix w/ 1 cup water (discard bag)
8. Take sliced mushrooms
9. Take baby carrots

To most people, "pot roast" means slow-cooked beef with carrots, potatoes, or other vegetables added partway through cooking. The term actually refers either to the cooking method or the dish. Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker.

Steps to make Pot Roast:

1. Add all ingredients to crock-pot
2. Cook on low for 8 hours
3. Serve with gravy

Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. Chuck roast is the key to this pot roast recipe. The meat has wonderful marbling that helps it get tender and melt-in-your-mouth Perfect Pot Roast. It all starts with a nicely marbled piece of meat.

So that is going to wrap this up with this exceptional food pot roast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!