Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, falafel tikki-hummus. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Falafel Tikki-Hummus is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Falafel Tikki-Hummus is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have falafel tikki-hummus using 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Falafel Tikki-Hummus:
Get For Falafel Tikki
Take 1 cup soaked chickpeas (kabuli channa)
Take 1/2 chopped onion
Get 2-3 garlic cloves
Prepare 1/2 tsp cummin seeds powder
Take 2 green chillies
Get 1 pinch soda bi carb
Make ready leaves Fistful fresh coriander corainder
Get to taste Salt
Take Oil for frying
Take For Hummus
Prepare 1/2 cup unsoak chickpeas
Make ready 6-8 garlic cloves
Take 2 green chillies
Make ready 2 tbsp roasted sesame seeds
Prepare 2 tbsp curd
Prepare 4-6 tbsp olive oil
Make ready leaves To Garnish red chilli powder and corainder
Prepare To serve 2 pizza bread (each cut into 8 slices)
Instructions to make Falafel Tikki-Hummus:
Wash and soak kabuli channa for falafel tikki and hummus overnight or for 8 hours. For Hummus.. Discard soaked water from chickpeas,add fresh water and pressure cook for 5-6 whistles with pinch of soda bi carb.
For preparing falafel tikki.. Strain water from soaked chickpeas. With chopped onion, green chillies, garlic cloves, corainder leaves, cummin seeds powder and salt, grind soaked chickpeas in mixer grinder to coarse mixture. Add & mix soda bi carb.
Make small round shape balls from prepared grinded chickpeas mixture. Deep fry in hot oil till crispy golden brown.
To prepare hummus..in veg chopper add chopped green chillies, green chillies, roasted sesame seeds, garlic cloves and coarse grind it. Add boiled chickpeas with 1-2 tbsp of water(from boiled chickpeas). Grind coarsely.
Add curd and again grind. Add olive oil and churn it.
Remove in serving bowl add garnish with red chilli powder and corainder leaves.
Cut each pizza bread into 8 triangular pieces. Apply ghee/ butter on each slices. Toast them on tawa. I toasted in Airfryer for 5 minutes at 180 temperature.
So that’s going to wrap this up for this special food falafel tikki-hummus recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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