Recipe of Homemade Cake pops

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, cake pops. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cake pops is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Cake pops is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cake pops using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cake pops:

1. Get 140 g self raising
2. Prepare 140 g caster sugar
3. Prepare 140 g melted butter
4. Make ready 1 full egg and 1 egg yolk
5. Get 160 g soft cheese
6. Make ready 400 g melted chocolate
7. Prepare sticks Pop

Instructions to make Cake pops:

1. Wack the butter and sugar together and mix until creamy!
2. Add the eggs, and slowly with the flour, always mixing
3. Spot of vanilla and pop into either a large cake tin or smaller cake cases
4. Get the mixture into a preheated 180°c oven and cook until firm
5. Once they're out and cooled, crumble that cake like your life depends on it!
6. Add the cheese and mix well.
7. Form your cake pop balls and pop in the fridge to set for about 20 minutes
8. Melt your chocolate and dip the balls in. Cover completely.
9. Once all the balls are decorated, stick your sticks in and leave to set!

So that is going to wrap it up for this special food cake pops recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!