Recipe of Gordon Ramsay Sahjan ke phool ki sabzi

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sahjan ke phool ki sabzi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sahjan ke phool ki sabzi is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Sahjan ke phool ki sabzi is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have sahjan ke phool ki sabzi using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sahjan ke phool ki sabzi:

1. Prepare sahjan 250 grm
2. Prepare 1 cup matar
3. Make ready tomato 1 chopped
4. Get adrak,lehsun pyaaz copped
5. Prepare green chilli,red chilli,garam masala
6. Prepare daniya powder, haldi
7. Get salt as a taste
8. Get oil

Instructions to make Sahjan ke phool ki sabzi:

1. Sahjan ke phool ko 1 glass pani mein 3-4 seeti lgwa de.
2. Saaf pani se ache dho lein taaki phoolon ka kadwapan nikal jaye nichod kar 1 side p rakh 2.
3. Pan m oil gram kar ke adrak lehsun aur pyaaz dal lein.
4. Halka brown hone par pan mein bareek kata tamater green chilli red chilli powder matar salt dal kar slow flame p pakayein.
5. Tyar sehjan ke phool per garam masala dal kar hara daniya se saja ke serve karein.

So that is going to wrap this up for this exceptional food sahjan ke phool ki sabzi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!