How to Prepare Award-winning Bourbon and Coke Pot Roast

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, bourbon and coke pot roast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Bourbon and Coke Pot Roast is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Bourbon and Coke Pot Roast is something that I’ve loved my whole life.

Try this simple pot roast recipe for an easy dinner with few ingredients. Pour bourbon and water directly over beef. Easiest Ever Slow Cooker Pot Roast - All Day Crock PotLittle Home in the Making. cup Bourbon. Beef Pot Roast (Pot, Oven or Slow Cooker).

To get started with this recipe, we have to prepare a few ingredients. You can cook bourbon and coke pot roast using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bourbon and Coke Pot Roast:

1. Make ready for roast
2. Take salt
3. Prepare olive oil
4. Take pepper
5. Get paprika
6. Take garlic powder
7. Take oregano
8. Prepare mushrooms
9. Take carrots
10. Prepare brown sugar & bourbon seasoning
11. Get sweet onions
12. Take boneless chuck roast
13. Prepare garlic
14. Get coca cola
15. Get for the mashed potatoes
16. Get potatoes
17. Get butter
18. Prepare milk
19. Prepare salt & pepper

Bourbon and Coke is the kind of classic cocktail that shows just how rewarding simplicity can be. With only a few ingredients, you can blend the smoky character of the bourbon with the subtle vanilla notes of the cola for a drink that needs no further embellishment. We've taken the classic cruise-ship cocktail, the Cuba Libre (or a rum and cola), and used it as a braising medium for beef chuck roast! A tribute to the humble drink that is most often cited as the source of people's first experience with bourbon.

Steps to make Bourbon and Coke Pot Roast:

1. Slice 2 medium sweet onions into rings and place at bottom of crockpot.
2. Season your boneless chuck roast with salt, pepper, oregano, garlic powder, and paprika. Sear each side for 4 minutes per side in a hot skillet with a tablespoon of olive oil. Place roast on top of onions in crockpot.
3. Slice up your mushrooms and carrots and toss in half of the grill mates brown sugar and bourbon marinade packet and surround roast. Saute garlic in skillet with olive oil, place on top of roast.
4. Mix coca cola and remaining packet of brown sugar bourbon marinade packet. Pour mixture around roast. Cook on high 4-5 hours.
5. 20 minutes before roast is done, boil potatoes, drain, add milk, butter, salt & pepper and mash and whisk until creamy. Serve roast and veggies on top of mashed potatoes.

We've taken the classic cruise-ship cocktail, the Cuba Libre (or a rum and cola), and used it as a braising medium for beef chuck roast! A tribute to the humble drink that is most often cited as the source of people's first experience with bourbon. They hath said that bourbon and coke is not worthy and they are honorable people. Pot roast was a standard growing up, and still continues to be in my parents' household. It requires slow cooking over low heat to ensure tender, flavorful meat.

So that’s going to wrap it up with this special food bourbon and coke pot roast recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!