Recipe of Super Quick Homemade Oyster Minced Chicken Congee

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, oyster minced chicken congee. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Oyster Minced Chicken Congee is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Oyster Minced Chicken Congee is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook oyster minced chicken congee using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Oyster Minced Chicken Congee:

1. Take 2 cups Cooked Rice
2. Prepare 2 cups Chopped Celery
3. Prepare 1 cup Organic Minced Chiciken
4. Make ready 1 cup Raw Oysters
5. Make ready 1 tsp olive oil
6. Make ready 1 tbsp minced garlic
7. Get 1 cup chopped onion
8. Get 1 tbsp minced ginger
9. Prepare To taste Salt and Pepper
10. Take 6 cups Water

Steps to make Oyster Minced Chicken Congee:

1. Cook rice with rice cooker and set it aside
2. Boil a pot of hot water, add oysters and cook for 30 seconds，Set it aside
3. Add olive oil into a soup pot
4. Add garlic, ginger and onion into the pot and cook for 5 minutes
5. Add minced chicken and stir until it‘s cooked
6. Add cooked rice and water to a boil and simmer uncovered for 30 minutes.
7. Once the rice has smoothed out and the congee is the texture you'the like, add oysters and celery, bring it to boil again and cook for 5 minutes
8. Add salt and pepper

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