04/02/2021 20:25

Easiest Way to Prepare Favorite Fried Veggies and Meat With Green Pea Rice

by Betty Sims

Fried Veggies and Meat With Green Pea Rice
Fried Veggies and Meat With Green Pea Rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried veggies and meat with green pea rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Veggies and Meat With Green Pea Rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Fried Veggies and Meat With Green Pea Rice is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried veggies and meat with green pea rice using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:
  1. Take 100 g white rice
  2. Get 50 g green peas
  3. Make ready Slice chicken breast
  4. Make ready Salt
  5. Get Slices white pumpkin
  6. Make ready 3 eggs
  7. Prepare 100 g breadcrumbs
  8. Prepare 50 g all-purpose flour
  9. Take Oil for frying
  10. Get 5 champion mushrooms
Instructions to make Fried Veggies and Meat With Green Pea Rice:
  1. Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcrumbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in hot oil.
  2. Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.

So that is going to wrap it up with this special food fried veggies and meat with green pea rice recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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