How to Prepare Favorite Falafel

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, falafel. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Falafel is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Falafel is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook falafel using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Falafel:

1. Prepare chickpea (dry)
2. Take small onion
3. Prepare garlic
4. Take parsley
5. Take baking soda
6. Get flour
7. Prepare salt
8. Get cumin
9. Make ready oil

Instructions to make Falafel:

1. Soak the chickpeas overnight.
2. Drain the chickpeas, and put them in a bowl, add chopped onion, minced garlic, chopped parsley, baking soda, flour, salt, pepper and a spoon of cumin.
3. Use a food processor or a blender to mix the ingredients. Grind them well, but do not make it pasty.
4. Form small balls, and fry in deep oil for a few minutes until brown and crispy. You can also do it in a pan, frying them for a few minutes per side.

So that is going to wrap it up with this special food falafel recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!