Step-by-Step Guide to Prepare Award-winning Stew beef

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stew beef. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stew beef is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Stew beef is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have stew beef using 27 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Stew beef:

1. Get beef——-
2. Make ready 2 pounds chuck roast
3. Get 2-1/4 pound bottom round
4. Make ready marinade———
5. Take 1/2 cup extra Virgin olive oil
6. Take 1/3 cup Chinese black vinegar
7. Make ready rub——–
8. Prepare 2 tablespoons salt
9. Make ready 1 teaspoon dry mustard powder, yellow
10. Take 1 tablespoon granulated garlic powder
11. Take 1 tablespoon smoked paprika
12. Get 2 teaspoon file, gumbo
13. Prepare 1 teaspoon ground black pepper
14. Get 2 teaspoon ground turmeric
15. Prepare Vegetables——-
16. Get 2 pounds cauliflower
17. Prepare 2 pounds chopped carrots
18. Get 2 small onions, quartered
19. Prepare 1/2 green bell pepper
20. Make ready cooking adds——–
21. Make ready 1/2 cup sugar
22. Make ready 1-1/2 tablespoons tomato paste
23. Get 1/3 cup wine I used Chinese Shaoxing wine
24. Make ready 1 cup gram flour (bensan) chickpea flour
25. Make ready 2 quarts water
26. Prepare 1 teaspoon salt
27. Take to taste salt

Steps to make Stew beef:

1. Trim the fat and gristle from the beef. Put into a pot of water 2 quarts, and boil add sugar, black vinegar, salt, white pepper and garlic. Boil for 30 minutes. Set aside. Discard the beef trimmings after you make the broth.
2. Add your beef to a bag with the marinade. Let sit 1 hour
3. Preheat oven 400 degrees Fahrenheit
4. Add carrots and onions to the beef in a bag along with the marinade.
5. Let it sit for 20 minutes with everything coated in the bag.
6. Pour the bag into a roaster adding half the broth put into oven for 1 hour covered.
7. Take the meat and vegetables out and add wine and Tomato paste to liquids in roaster.
8. Bring to a boil add chickpea flour stirring constantly as it will thicken.
9. Cut the beef up into bite sized pieces. Add back to roaster.
10. Then add the vegetables. Stir everything coating the stew beef.
11. Serve I hope you enjoy!

So that is going to wrap this up for this exceptional food stew beef recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!