Recipe of Speedy Stew beef

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stew beef. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stew beef is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Stew beef is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have stew beef using 27 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Stew beef:

1. Make ready beef——-
2. Prepare chuck roast
3. Prepare bottom round
4. Make ready marinade———
5. Make ready extra Virgin olive oil
6. Get Chinese black vinegar
7. Take rub——–
8. Prepare salt
9. Make ready dry mustard powder, yellow
10. Get granulated garlic powder
11. Get smoked paprika
12. Make ready file, gumbo
13. Get ground black pepper
14. Get ground turmeric
15. Get Vegetables——-
16. Get cauliflower
17. Prepare chopped carrots
18. Prepare small onions, quartered
19. Prepare green bell pepper
20. Take cooking adds——–
21. Make ready sugar
22. Take tomato paste
23. Make ready wine I used Chinese Shaoxing wine
24. Take gram flour (bensan) chickpea flour
25. Take water
26. Prepare salt
27. Get salt

Instructions to make Stew beef:

1. Trim the fat and gristle from the beef. Put into a pot of water 2 quarts, and boil add sugar, black vinegar, salt, white pepper and garlic. Boil for 30 minutes. Set aside. Discard the beef trimmings after you make the broth.
2. Add your beef to a bag with the marinade. Let sit 1 hour
3. Preheat oven 400 degrees Fahrenheit
4. Add carrots and onions to the beef in a bag along with the marinade.
5. Let it sit for 20 minutes with everything coated in the bag.
6. Pour the bag into a roaster adding half the broth put into oven for 1 hour covered.
7. Take the meat and vegetables out and add wine and Tomato paste to liquids in roaster.
8. Bring to a boil add chickpea flour stirring constantly as it will thicken.
9. Cut the beef up into bite sized pieces. Add back to roaster.
10. Then add the vegetables. Stir everything coating the stew beef.
11. Serve I hope you enjoy!

So that is going to wrap it up for this exceptional food stew beef recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!