Step-by-Step Guide to Prepare Gordon Ramsay Falafel and Couscous Dinner (Wild Oats inspired)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, falafel and couscous dinner (wild oats inspired). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Falafel and Couscous Dinner (Wild Oats inspired) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Falafel and Couscous Dinner (Wild Oats inspired) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook falafel and couscous dinner (wild oats inspired) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Falafel and Couscous Dinner (Wild Oats inspired):

1. Make ready Just Wholefoods Organic Falafel Mix
2. Make ready water
3. Take Olive Oil
4. Make ready lime juice
5. Take couscous or millet
6. Make ready red pepper humous
7. Get micro-greens

Steps to make Falafel and Couscous Dinner (Wild Oats inspired):

1. Put the falafel mix, olive oil, lime juice and 225ml water in a sauce pan and slowly bring to a boil while consistently stirring. Once it is boiling, turn the heat down to a simmer and let it sit for 5 minutes with the cover on. Be sure to not let it burn! After these 5 minutes, move the falafel off of the burner and let it cool.
2. Boil a pot of water. Measure out your couscous or millet (I used ClearSpring Quick Cook Organic Millet, Peas and Lentils) and place in the water stirring well. Boil it for 10-15minutes until its cooked through and most of the water has disappeared.
3. While the couscous is cooking, heat up a pan of oil on your stove. With a spoon, scoop some falafel and place it in the pan. Usually they come in ball-form, but I ended up going patty-style as I was pressed for time!
4. Cook the falafel so it is brown on either side (3-4min each side).
5. Plate the couscous, falafel, micro-greens and humous! Enjoy :)
6. Tip: I got the microgreens at a local Food Assembly. The quality was top-notch.

So that’s going to wrap it up for this special food falafel and couscous dinner (wild oats inspired) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!