29/12/2020 02:59

Recipe of Super Quick Homemade Mama Ashley's Pasta alla Carbonara

by Robert Clarke

Mama Ashley's Pasta alla Carbonara
Mama Ashley's Pasta alla Carbonara

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mama ashley's pasta alla carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mama Ashley's Pasta alla Carbonara is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Mama Ashley's Pasta alla Carbonara is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have mama ashley's pasta alla carbonara using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mama Ashley's Pasta alla Carbonara:
  1. Prepare 1 half pound uncooked bacon bits
  2. Get 1 tbsp. bacon grease
  3. Make ready 2 tbsp. chopped garlic in oil
  4. Take 3 tbsp. butter
  5. Get 1 pound uncooked spaghetti
  6. Prepare 1 quart Half and Half
  7. Take 1.5 cups FRESH grated parm
  8. Make ready 2 uncooked, scrambled eggs
Instructions to make Mama Ashley's Pasta alla Carbonara:
  1. Cook 1 pound spaghetti until al dente. (Not completely cooked, but almost.) Cool pasta and drizzle with a tbsp. olive oil, and set pasta aside.
  2. In large pan, cook bacon bits with bacon grease over med-high heat. Until bacon bits are brick red in color or well done.
  3. Reduce heat, and add garlic. Cook until garlic is browned. (The garlic will burn quickly, so be careful with this step.)
  4. Add 3 tbsp. butter and melt down.
  5. Add about 3/4 of your quart of half and half. Save the rest for reheating the pasta.
  6. Add spaghetti, and bring to boil until it reduces. You want the half and half to rise to the top of the pan, and then reduce. This usually takes around 10-12 minutes.
  7. Remove from heat and add FRESH grated parm.
  8. Once the parm is well mixed in and melted, add 2 raw eggs. (I like to scramble mine before adding)
  9. Enjoy!!!

So that is going to wrap it up with this exceptional food mama ashley's pasta alla carbonara recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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