Simple Way to Make Gordon Ramsay Quick Alfredo Chicken Pizza

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, quick alfredo chicken pizza. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Quick Alfredo Chicken Pizza is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Quick Alfredo Chicken Pizza is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have quick alfredo chicken pizza using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick Alfredo Chicken Pizza:

1. Prepare Chicken strips (cooked)
2. Make ready 1 jar creamy Alfredo sauce
3. Get 1/4 cup creamer
4. Get 1/2 teaspoon garlic powder
5. Get 1 cup mozzarella cheese
6. Get Ready to bake pizza crust (I used mini)
7. Prepare Pizza sauce
8. Take Parmesan cheese

Steps to make Quick Alfredo Chicken Pizza:

1. Cook chicken strips per directions on box……
2. Let chicken strips cool down for a bit after baking, then shred strips and place shredded chicken into a large bowl…..
3. Pour your jar of Alfredo sauce over chicken and your 1/4 cup of creamer, garlic powder and mix all well……
4. Next stir in your mozzarella cheese……
5. Spread some pizza sauce over your crust, then place several teaspoons of Alfredo chicken on your pizza crust…..
6. Sprinkle Parmesan cheese over all…..
7. Bake in a preheated 450 degree oven for 8-10 minutes or until cheese is fully melted……
8. Serve and enjoy 😉!

So that is going to wrap it up for this special food quick alfredo chicken pizza recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!