Easiest Way to Prepare Quick Gnocchi (or any other pasta) in cream sauce with bacon bits

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, gnocchi (or any other pasta) in cream sauce with bacon bits. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Gnocchi (or any other pasta) in cream sauce with bacon bits is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Gnocchi (or any other pasta) in cream sauce with bacon bits is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook gnocchi (or any other pasta) in cream sauce with bacon bits using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Gnocchi (or any other pasta) in cream sauce with bacon bits:

1. Make ready gnocchi
2. Take Bacon bits (to taste)
3. Make ready scallions
4. Make ready cream
5. Make ready Parmesan cheese
6. Make ready Garlic (to taste)
7. Take Salt and pepper
8. Prepare butter

Instructions to make Gnocchi (or any other pasta) in cream sauce with bacon bits:

1. Cook gnocchi
2. In frying pan (deep) saute garlic on butter. Add bacon bits (can consider imitation for vegetarian versio). Do all this on LOW heat so the garlic doesn't burn.
3. When garlic is sautéed and bacon bits released the flavors, add heavy cream and chopped scallions. Add pinch of pepper and salt (to taste) and shred the parmesan cheese (to taste). Simmer until it thickens up.
4. Add cooked gnocchi/pasta to sauce and flip/stir to cover the pasta.

So that is going to wrap it up with this exceptional food gnocchi (or any other pasta) in cream sauce with bacon bits recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!