Simple Way to Make Super Quick Homemade Baked Potato Gnocchi

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked potato gnocchi. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Potato Gnocchi is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Baked Potato Gnocchi is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked potato gnocchi using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potato Gnocchi:

1. Get Potato Gnocchi
2. Get Bolognese Sauce
3. Take Ricotta Cheese
4. Get Shredded Mozzarella
5. Take Chopped Parsly
6. Take Garlic Powder
7. Get Salt and Peoper

Steps to make Baked Potato Gnocchi:

1. Set oven to 375. Boil potato gnocchi for 3 minutes. Grease a medium sized baking dish with olive oil.
2. After the Gnocchi has been boiled and strained add it to a medium sized mixing bowl, also add the ricotta and a spoon full of the bolognese sauce, garlic powder and salt and pepper. Mix well.
3. Add about half of the gnocchi mixture into the baking dish. Add half of the bolognese sauce and a 1/2 cup of the mozzarella cheese. Repeat layers, gnocchi mixture, sauce and cheese.
4. Cover baking dish and bake at 375 for 20 minutes. Uncover baking dish and broil on high for 5-6 minutes or until brown on top. Sprinkle with parsley and serve :)

So that’s going to wrap this up for this exceptional food baked potato gnocchi recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!