Recipe of Jamie Oliver Roasted Garlic & Cilantro Lime Veggie Burger Tortilla Wrap

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, roasted garlic & cilantro lime veggie burger tortilla wrap. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Roasted Garlic & Cilantro Lime Veggie Burger Tortilla Wrap is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Roasted Garlic & Cilantro Lime Veggie Burger Tortilla Wrap is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook roasted garlic & cilantro lime veggie burger tortilla wrap using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Roasted Garlic & Cilantro Lime Veggie Burger Tortilla Wrap:

1. Take 1 burrito flour tortilla
2. Get 2 veggie burger patties
3. Make ready 1-2 Tbsp Hellman’s Roasted Garlic Sauce
4. Get 1-2 Tbsp Hellman’s Cilantro Lime Sauce
5. Take Veggie Burger Preparation
6. Prepare 2 veggie burger patties
7. Take Garlic powder
8. Make ready Black pepper

Steps to make Roasted Garlic & Cilantro Lime Veggie Burger Tortilla Wrap:

1. Preheat oven to 375 degrees Fahrenheit. Place veggie burgers in tin tray. Sprinkle garlic powder and black pepper on each side. Cook each side for 5-7 minutes, or until each side is browned.
2. Pour Hellman’s Roasted Garlic sauce on flour tortilla. Place veggie burgers on top. Pour Hellman’s Cilantro Lime Sauce on top of burgers.
3. Enjoy!

So that’s going to wrap it up with this special food roasted garlic & cilantro lime veggie burger tortilla wrap recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!