05/01/2021 00:14

Recipe of Quick Filipino Style Carbonara Recipe

by Jose McCormick

Filipino Style Carbonara Recipe
Filipino Style Carbonara Recipe

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, filipino style carbonara recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Filipino Style Carbonara Recipe is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Filipino Style Carbonara Recipe is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have filipino style carbonara recipe using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Filipino Style Carbonara Recipe:
  1. Prepare 7-8 strips Bacon
  2. Take as needed Cooking oil
  3. Take 500 g Spaghetti
  4. Make ready 1 pc Beef Cube
  5. Make ready 1.5 cup All-purpose Cream
  6. Get 6 tbsp grated Parmesan Cheese
  7. Get 1 pc onion; minced
  8. Make ready 2 cloves garlic; minced
  9. Get 1/8 tsp ground nutmeg
  10. Take 1 tsp salt
  11. Prepare 4 cups water
Instructions to make Filipino Style Carbonara Recipe:
  1. Cook 7-8 strips of Bacon until crispy. Cook in medium heat for 2 minutes. Flip the bacon and cook the opposite side for another 2 minutes. Set aside. Save the bacon grease.
  2. Cook the spaghetti by pouring the 4 cups of water in a cooking pot. Let it boil. Add a 1 tbsp of cooking oil and add 500 grams spaghetti. Cook for 12 minutes or until al dente. Remove the spaghetti and set aside. Save 1/4 cup of water used to cook the spaghetti.
  3. Prepare the carbonara sauce by heating 3 tablespoons of bacon grease then saute onion and garlic.
  4. Once the onion softens, pour 1.5 cup all-purpose cream into the pan. Stir then add 1/4 cup water.
  5. Add the beef cube, stir well until mixed in to the sauce.
  6. Put 1/2 of chopped bacon and nutmeg into the sauce then stir.
  7. Add the cooked spaghetti. Toss until spaghetti gets totally coated with sauce.
  8. Add the 6 tbsp of Parmesan cheese. Toss and add rest of the bacon.
  9. Transfer to a serving plate. Serve and enjoy.

So that is going to wrap it up for this special food filipino style carbonara recipe recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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