Simple Way to Prepare Favorite Chimichangas w/ spicy avocado cream and queso

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, chimichangas w/ spicy avocado cream and queso. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chimichangas w/ spicy avocado cream and queso is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chimichangas w/ spicy avocado cream and queso is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chimichangas w/ spicy avocado cream and queso using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chimichangas w/ spicy avocado cream and queso:

1. Prepare 2 lbs ground beef or ground venison
2. Take 20 flour tortillas burrito size
3. Get 1 jalapeño
4. Take 1 can Spanish rice pre made
5. Prepare 1 small white onion diced
6. Take 1 can tomato paste
7. Prepare 1 packet Sazon
8. Make ready 1 cup fiesta cheese
9. Prepare 1/2 cup Taco seasoning
10. Prepare 1 teaspoon paprika
11. Take 1/2 teaspoon pepper
12. Prepare For the creama:
13. Get 1/2 cup sour cream 1/2 bunch cilantro, 2 avocado
14. Prepare Oil for frying

Steps to make Chimichangas w/ spicy avocado cream and queso:

1. Cook meat and drain then mix in all spices. mix in cheese and fill tortillas
2. Role into burritos and deep fry on medium heat until golden brown on each side
3. Mix avocado, sour cream and Taco Bell sauce and spoon on top burrito w canned queso dip as well

So that’s going to wrap this up for this exceptional food chimichangas w/ spicy avocado cream and queso recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!