How to Make Super Quick Homemade Pepper Sausage Fettuccine

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pepper sausage fettuccine. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pepper Sausage Fettuccine is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pepper Sausage Fettuccine is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pepper sausage fettuccine using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pepper Sausage Fettuccine:

1. Take Half a tube Hot Italian Sausage
2. Get Half package of Fettuccine
3. Make ready Half Red Bell Pepper
4. Take 3/4 c half and half
5. Prepare 1/4 milk
6. Get 1 c parmesean cheese

Steps to make Pepper Sausage Fettuccine:

1. Boil pasta, drain and put aside
2. In skillet add hot sausage and begin to brown. Add sliced red bell pepper and spices (cayenne, cajun, oregano, garlic powder, a little salt and pepper). Cover for 3 minutes or until peppers begin to soften.
3. Add half and half, milk, and a 1/2 teaspoon olive oil. Bring to boil.
4. Add pasta and parmesean. Cover and simmer for 5 minutes stirring occasionally until cheese has fully melted.
5. Serve and enjoy=)

So that’s going to wrap it up for this exceptional food pepper sausage fettuccine recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!