Step-by-Step Guide to Make Jamie Oliver Chicken and Egg Spaghetti Stir Fry
by Bernard Peters
Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken and egg spaghetti stir fry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken and Egg Spaghetti Stir Fry is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken and Egg Spaghetti Stir Fry is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken and egg spaghetti stir fry using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and Egg Spaghetti Stir Fry:
Get 2 large eggs, cracked, seasoned with salt and pepper and beaten
Prepare 1/2 of a large chicken breast, cut into strips
Prepare 2 cups spaghetti, cooked
Get 1 medium sized carrot, grated
Get 1 small onion, chopped
Get 1 small bell pepper, chopped (any colour works fine)
Take 1 small garlic clove, finely minced
Make ready 1/2 of a small cabbage, shredded or cut into strips
Get 1 medium bunch of scallions, diced (optional)
Make ready 2 tbsp soy sauce
Take 3 tbsp vegetable oil
Get to taste Paprika,
Make ready to taste Salt,
Prepare to taste Chicken cube,
Get Chicken Seasoning
Get 1 tsp paprika
Take 1/2 tsp salt
Make ready 1 tbsp lemon juice
Take 1/2 tsp chicken cube
Take 1/2 tsp ginger powder
Instructions to make Chicken and Egg Spaghetti Stir Fry:
Season the chicken and let marinate for about 10 minutes. Meanwhile prep all the other ingredients.
When ready, put a large saucepan over medium low heat and add in the oil. Next, add in the chicken strips and sautée for about 2 - 3 minutes until partially cooked.
Then, push the chicken to one side of the pan and on the other side, pour in the beaten eggs. Cook for about 50 seconds and start to scramble it up, once it is partially cooked, stir to combine the chicken and eggs.
After, add in the vegetables and sautée that for another 2 minutes.
To continue, add in the spaghetti and soy sauce, mix everything together thoroughly and sautée for another 2 minutes. If it looks dry, add in a bit more oil.
Finally, season with salt, pepper and chicken cube and sautée for the final 1 - 2 minutes. When done, take off the heat and serve hot or warm. Enjoy!
So that’s going to wrap it up for this special food chicken and egg spaghetti stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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