01/09/2020 09:23

Recipe of Gordon Ramsay Beet Gnocchi(pasta)

by Johnny Parker

Beet Gnocchi(pasta)
Beet Gnocchi(pasta)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beet gnocchi(pasta). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beet Gnocchi(pasta) is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Beet Gnocchi(pasta) is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have beet gnocchi(pasta) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beet Gnocchi(pasta):
  1. Get Beetroot puree
  2. Prepare mashed potato
  3. Get wheat flour
  4. Prepare Salt
  5. Prepare Butter
  6. Take Chopped garlic
  7. Get Chopped chilli
  8. Make ready Chopped coriander
Steps to make Beet Gnocchi(pasta):
  1. Combine potato,beet puree, salt and flour knead on a floured surface until smooth. Divide into equal portions then roll each part into a thick rope cut each rope and roll each piece down the lines of a fork.Cook ganochhi 2-3 mintues or untill done. Remove gnocchi with a perforated spoon
  2. Heat butter into a pan add garlic and chilli then add gnochhi, coriander mix well
  3. Beet gnocchi is ready to serve

So that is going to wrap this up with this special food beet gnocchi(pasta) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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