Step-by-Step Guide to Make Perfect Quick Jazzy Crab & Mushroom Pizza

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quick jazzy crab & mushroom pizza. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Quick Jazzy Crab & Mushroom Pizza is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Quick Jazzy Crab & Mushroom Pizza is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:

1. Prepare 1 large packaged pizza crust (my favorite is Boboli)
2. Make ready 1 small jar of your favorite pizza sauce
3. Make ready 1 fresh mozzarella cheese ball (cut into 1/4 in thick slices)
4. Get 1 packages shredded mozzarella (or your favorite cheese)
5. Get 6 oz fresh crab meat
6. Make ready 1 sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
7. Take 1/4 diced onion (or as much as you like)
8. Take 1/4 diced bell pepper (or as much as you like)
9. Make ready 1 diced jalapeño or serrano pepper (depending on how spicy you like it)
10. Make ready 1 a few squeezes of fresh lime juice
11. Make ready 1 pinch Old Bay seasoning or any Creole seasoning
12. Take 1 dash hot sauce (optional)

Steps to make Quick Jazzy Crab & Mushroom Pizza:

1. Preheat your oven to 375.
2. Spread as much pizza sauce as you like on your prepared pizza crust.
3. Lay your mozzarella cheese slices over the sauce.
4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
8. Enjoy!

So that is going to wrap it up with this special food quick jazzy crab & mushroom pizza recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!