Step-by-Step Guide to Make Homemade Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce
by Gregory Doyle
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mozzarella stuffed chicken with spaghetti in cream sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook mozzarella stuffed chicken with spaghetti in cream sauce using 16 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce:
Prepare 3 large chicken breasts
Prepare Fresh mozzarella (block)
Take 1/2 box thin spaghetti
Get 2 Tbsp butter
Make ready 1 1/2 cups Italian breadcrumbs
Make ready 1/2 cup plain panko
Make ready 2 cups grated parmesan
Get 1 cup heavy cream
Get 3/4 cup butter
Take 1 Tbsp dry italian seasoning
Take 2 Tbsp fresh parsley
Take 1 Tbsp garlic seasoning
Make ready 1 tsp salt
Get 1 tsp pepper
Take 1 Tbsp minced garlic
Make ready Olive oil
Instructions to make Mozzarella Stuffed Chicken with Spaghetti in Cream Sauce:
Slice chicken breasts horizontally on one side to make long "pockets" in center.
Cut mozzarella into rectangular slices and fold into chicken centers.
Mix: breadcrumbs, panko, 1/2 cup grated parmesan, Italian and garlic seasonings, 1 Tbsp fresh parsley, and salt and pepper.
Melt 1/2 cup butter.
Dip chicken breasts into butter, coating both sides, then cover in breadcrumb mixture, being careful to keep the mozzarella securely inside.
Pour enough olive oil into a pan (on medium heat) to coat the bottom. Melt 2 Tbsp butter in pan.
Cook chicken breasts on stove for two minutes per side (or until your preferred color), then place on nonstick baking sheet. (Baking sheet with aluminum foil and Pam spray will work, too.)
Bake at 375 degrees for 25 minutes.
Melt 1/4 cup butter in medium saucepan over medium-low heat. Add heavy cream and simmer 5 minutes.
Add minced garlic and 1 1/2 cups grated parmesan to saucepan and whisk quickly until thick and smooth. Stir in 1 tbsp fresh parsley.
Cook spaghetti according to box instructions and preferred firmness, strain, and return to pot.
Pour cream sauce over spaghetti and stir.
Serve chicken breasts atop spaghetti, garnish with fresh parsley if desired.
So that is going to wrap it up with this special food mozzarella stuffed chicken with spaghetti in cream sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
Here are any recommended products that are suitable for making your meals on amazon