Step-by-Step Guide to Prepare Award-winning Red Velvet Cupcake with Cream Cheese Frosting

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, red velvet cupcake with cream cheese frosting. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Velvet Cupcake with Cream Cheese Frosting is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Red Velvet Cupcake with Cream Cheese Frosting is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have red velvet cupcake with cream cheese frosting using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Cupcake with Cream Cheese Frosting:

1. Prepare butter
2. Prepare white sugar
3. Prepare eggs
4. Get buttermilk
5. Take red coloring
6. Take vanilla extract
7. Get distilled white vinegar
8. Prepare baking soda
9. Take cups all purpose flour
10. Prepare unsweetened cocoa powder
11. Make ready salt

Instructions to make Red Velvet Cupcake with Cream Cheese Frosting:

1. Preheat oven at 360°F (175 degrees C). Grease muffin pans or line with paper cups.
2. In a large bowl, beat together butter and sugar until with an electric mixer until light and fluffy. Mix in the eggs, buttermilk, red food coloring and vanilla. Stir in the baking soda and vinegar.
3. Combine the cocoa powder and salt. Stir into the butter just until blended.
4. Spoon the butter into the prepared cups. Do not overfill since the mixture will rise.
5. Bake in the preheated oven 20-25 minutes or until the toothpick inserted comes out clean.
6. Cool in the pan or in a wire rack then frost with Cream Cheese Frosting.

So that’s going to wrap this up with this special food red velvet cupcake with cream cheese frosting recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!