How to Prepare Award-winning Chicken 65😊(my style)

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken 65😊(my style). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken 65😊(my style) is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Chicken 65😊(my style) is something that I have loved my whole life.

Hello Everyone Welcome my dear frds. It's very easy with few simple steps. If u like my video plz. Hot, spicy and a perfect chicken starter made in restaurant style.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken 65😊(my style) using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken 65😊(my style):

1. Get 12 chicken drumsticks
2. Get Marinate:2 tbsn red chilli powder,1 tbsn vinegar,2 tbsn ginger,
3. Take Garlic and chilli paste,1 tsp salt
4. Make ready 2 tbsn red chilli sauce,2 tbsn soya sauce,2 tbsn tomato ketchup
5. Prepare 2 tbsn cornflour,1 egg,1 tsp garam masala powder,few green chillies
6. Make ready Few curry leaves,oil to shallow fry

It is a result of the influence of neighboring Chinese culture Welcome to my blog! I'm a passionate foodie who focusses on South Asian Foods along with fusion food recipes. Chunks of chicken, tossed in spicy masala and curry leaves, gives the dish its signature South Indian taste. The flavour of the dish can be attributed to red chillies.

Steps to make Chicken 65😊(my style):

1. Marinate the chicken with above ingredients
2. Mix all well even the slit green chillies.(marinate for 2 to 3 hours normal temperature not fridge)
3. Heat oil in a pan, add few curry leaves and the marinated slit green chillies. Fry for few seconds now add the chicken..cover the lid and cook each side for 5 min.when done serve hot with salad and enjoy 😊
4. Please subscribe my #youtube blog Tanvi.s 25 yummy food blog for yummy recipes 😊

Chunks of chicken, tossed in spicy masala and curry leaves, gives the dish its signature South Indian taste. The flavour of the dish can be attributed to red chillies. Perhaps that is why it has become so popular. The secret ingredient in my marinade is the whole wheat flour / atta. However I see some elements of you.

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