06/09/2020 04:11

Step-by-Step Guide to Prepare Super Quick Homemade Creamy Spinach Quesadillas

by Matilda Moore

Creamy Spinach Quesadillas
Creamy Spinach Quesadillas

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, creamy spinach quesadillas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Spinach Quesadillas is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Creamy Spinach Quesadillas is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook creamy spinach quesadillas using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Creamy Spinach Quesadillas:
  1. Get 1 (8 ounce) block cream cheese, softened
  2. Make ready 1 bag frozen chopped spinach (16 ounce), thawed
  3. Take 1 cup sour cream
  4. Make ready 2 cups shredded mozzarella cheese
  5. Get 1/8 teaspoon black pepper
  6. Prepare 1/4 teaspoon crushed red pepper
  7. Make ready 1 teaspoon garlic powder
  8. Prepare Canola oil cooking spray
  9. Prepare 2 or more large flour tortillas
  10. Get Salsa, your favorite!
Steps to make Creamy Spinach Quesadillas:
  1. In a small pan heat up cream cheese, spinach, sour cream, mozzarella cheese,black pepper, crushed red pepper and garlic powder……stir occasionally and heat contents until warm, but NOT boiling hot πŸ₯΅!
  2. Your spinach mixture will be nice and creamy !!!! 🀩 Remove mixture from heat…..
  3. Coat a large skillet 🍳 with canola oil cooking spray……keep on low heat….
  4. Place 1 large flour tortilla into skillet…..
  5. Place several heaping tablespoons of heated spinach mixture on HALF of tortilla…..
  6. Heat tortilla on low heat for several minutes, or until bottom of tortilla is slightly browned……gently fold tortilla in half and continue to heat on low, flipping over until both sides are slightly browned……
  7. Remove tortilla from heat and place on a plate…..
  8. Cut into wedges…….repeat with remaining spinach mixture…..
  9. Serve with your favorite salsa and sour cream and enjoy πŸ˜‰!

So that is going to wrap it up with this special food creamy spinach quesadillas recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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