Steps to Make Speedy Cheesy Chicken Enchiladas

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy chicken enchiladas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cheesy Chicken Enchiladas is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cheesy Chicken Enchiladas is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook cheesy chicken enchiladas using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Enchiladas:

1. Get 2 bags Mixed Cheeses yo choice
2. Make ready 1 small can of Green Chiles
3. Take 1 Rotisserie chicken
4. Get 1 bag large Flour Tortilla Shells
5. Prepare 1 container Sour Cream
6. Make ready 2 tbsp flour
7. Make ready Butter

Instructions to make Cheesy Chicken Enchiladas:

1. Shred Rotisserie Chicken
2. In a pan melt butter add Flour and stir together for 8 mins on med low heat. This is your Roux
3. Add Sour Cream and a little milk to make a sauce. Once Sauce has thickened add 1-2 Cups of Cheese.
4. Place Chicken and shredded cheese inside each tortilla and roll them tight. Place them side by side in pan. Pour cheese sauce over tortillas. Sprinkle shredded cheese over mixture and Green chilies fork into the mix.
5. Bake on 350 for 15 mins.
6. Remove from oven. Allow to cool or eat hot straight from the pan. Enjoy

So that’s going to wrap it up with this special food cheesy chicken enchiladas recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!